How to open up a family restaurant?
Im starting from scratch with no permits or anything. WE just want to start a family business and were best at cooking. ANY help!? PLZ THX
Best Answer
Whether it is a full-size buffet restaurant in the busiest section of town or an intimate bistro by the lake, new restauranteurs hope that their establishment will attract and hold a solid base of repeat customers. Many restaurants do in fact thrive, while others find themselves struggling to keep their doors open a year after their debut. Actually wht quality does a restrnt looks for is location,Advertise like you have never advertised before,Never price yourself out of existence,Seek out and keep quality employees,Find the right theme and stick with it, and with a good dynamic and good atractive looking menu
